Thursday, January 6, 2011

Penne Pasta Salad

by Cassidy
1 box penne pasta
1 jar pesto sauce
1 tub grape tomatoes
1 can olives(sliced)
1 tub feta cheese (tomato/basil kind)
spinach
1/3 c. butter milk ranch dressing-mix according to lavel
Cook pasta according to lave. when cool, pour half jar of pesto and put in fridge. When ready to serve put all other ingredients in and res of pesto and mix.
(I sometimes just squeeze some ranch out of the fridge instead of mixing up the buttermilk dressing. And sometimes I don't add ranch at all!)

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