Tuesday, September 14, 2010

Fresh Fruit Cobbler

Arrange 3 c. cut up fresh fruit in pan. Sprinkle with a mixture of
2/3 c. sugar
1 tsp. cinnamon 2 Tbsp flour
dot with 2 Tbsp butter 

Sift together into bowl:
1 c. flour
1 1/2 tsp. baking powder
Add 1/2 c. shortening or salad oil
1 egg
1/4 tsp salt
2 Tbsp sugar
3 Tbsp milk

Stir with fork until blended. Drop by spoonfuls over fruit. Bake 25 min at 350. 



  1. Have we had this before? It sounds really good

  2. nope we just made it last week with the plums. so so good